With
these chutney recipes, you can spice up any meal. Hot and spicy or
sour and sweet, chutneys help you add flavor and punch to your food. No
Indian meal is complete without chutneys and pickles.
Try the Mint Chutney or browse for
more chutney recipes below.
Made with different vegetables and fruits, these chutneys are healthy,
easy to to make, as well as delicious, low-calorie, low-fat, and
high-flavor accompaniments.
With
these recipes, you can include some very nutritious and healthy fruits
and vegetables, as well as lentils and legumes, in your chutneys, dips,
and spreads.
Tomato Chutney
This South Indian tomato chutney is great with idli, dosa, vada, as
well as with french fries and chips.
Coconut Chutney (Idli
Chutney)
Coconut chutney is served with many South Indian appetizers and snacks,
such as idli, vada, and dosa. This is an easy chutney recipe and takes
only five minutes to make.
Roasted Moong Dal
Chutney
Roasted Moong Dal Chutney is an easy and healthy recipe.This chutney is
very popular in Andhra Pradesh where it's
called Veyinchina Pesara Pachadi.
Mint Chutney
Mint chutney is great to serve with rice and ghee (clarified butter) or
with cutlets and aloo tikkis.
Tamarind Dip
Tamarind dip is a hot favorite with all samosa lovers and makes a
delicious dipping sauce for pakodas, french fries, chips, and many
other appetizers and snacks.
Moong Dal Chutney
Made with soaked mung beans, this is a healthy
accompaniment for rice.
Mint-Coriander
(Cilantro) Chutney
Mint-Coriander Chutney is a delicious chutney that goes with many
Indian
appetizers and snacks, such as samosa and pakoda.
Toor Dal Chutney (Kandi
Pachadi)
Kandi pachadi is very popular in Andhra, India, and is usually served
with rice.
This is a healthy chutney recipe.
Eggplant-Cilantro
Chutney
This delicious chutney is great as an accompaniment to rice, roti or as
a dip for snacks.
Eggplant-Tomato
Chutney
This Eggplant-Tomato Chutney is a mouth-watering chutney that tastes
especially great with rice and a dollop of ghee (clarified butter).
Red Chutney
This is a delicious and quick accompaniment for samosas and other appetizers and snacks.
Onion-Tomato Chutney
This sweet and sour chutney is perfect accompaniment for idlis and dosas.