Here
are some great Indian vegetarian appetizer recipes−perfect
for an elegant dinner party, a casual get-together, or just because
it's
time for a wholesome snack. Serve them with delicious drinks.
Made with different grains, lentils, vegetables, and greens, these
appetizers are full of nutrition, and great for a healthy diet.
Many of these appetizers are easy to transport, don't spoil easily, and
are great for picnics and road trips.
Many of these recipes are also no-onion, no-garlic recipes.
Try these Squash Vadas or browse
through more easy recipes for healthy snack food below for
Samosas, Pakodas,
and more ...
Onion Pakoda
A very popular Indian vegetarian (vegan) appetizer, these slightly
crunchy onion fritters are very easy to make. Serve as an appetizer
or
snack with tea or coffee.
Samosa
Everybody loves samosas! This Indian vegetarian (vegan) appetizer is
popular around the world. A puff pastry snack with curry filling, this
is the best vegetarian appetizer recipe.
Squash Vada
This easy vegetarian (vegan) appetizer recipe with yellow squash gives
you a new way to eat your veggies.
Spinach Vada
Here's a delicious way to eat your greens! These vegetarian (vegan)
spinach appetizers add flavor to any party.
Masala Vada This South Indian vegetarian (vegan) appetizer and
snack is made with mixed lentils and is very nutritious.
Poha-Bread
Vada
This is a perfect afternoon snack if you're looking for a quick energy
boost.